- 3 oz (90 ml) Master of Mixes Piña Colada Mixer
- 1 oz (30 ml) banana liqueur
- 0.5 oz (15 ml) creme de cacao
- Combine ingredients in a mixing glass filled with ice.
- Pour into blender carafe and blend until smooth.
- Garnish with whip cream and cherry.
Suggested Glass:Rocks Glass
Suggested Garnish:Whip Cream, Cherry
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