Caramel Cacao Martini
- 2 oz (60 ml) Master of Mixes Espresso Mixer
- 1 oz (30 ml) caramel vodka
- 0.5 oz (15 ml) white creme de cacao
- 1 oz cream
- Combine all ingredients in a Boston glass filled with ice.
- Shake and strain into chilled martini glass.
Suggested Glass:Martini/Cocktail Glass
Suggested Garnish:Caramel Drizzle
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