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A bright yellow-orange cocktail with ice is served in a tall curved hurricane glass and garnished with orange slices and a red cherry.

Big Bucket Mango Mai Tai

Ingredients

  • 96 oz Master of Mixes Big Bucket Mango Mixer
  • 12 oz Master of Mixes Single Pressed Pineapple Juice
  • 25 oz Rum
  • 0.25 oz Dark Rum (optional)
Suggested Garnish: fresh mango, orange, and cherry
Suggested Glass: Hurricane Glass

Directions

  • Combine first three ingredients in Big Bucket and stir. and serve over ice or freeze overnight.
  • Serve over ice or freeze overnight.
  • Dark Rum float when serving is optional.

Tools

Techniques

Products Used in this Recipe

Big Bucket
White Master of Mixes Big Bucket Mango Daiquiri Margarita Mixer 2 8L with a clear dispenser spigot

Big Bucket Mango Mixer

AVAILABILITY: In stock (-3 items)

Master of Mixes BigBucket Premium Mango Daiquiri/Margarita Mixer is created with real mango and lime juice to enjoy the fresh taste of mango all year round! Delicious frozen and on the rocks with tequila, vodka, rum, and more! This eye-popping...

$25.99
View Product
Cocktail Essentials
Master of Mixes Pineapple Juice in a yellow squeeze bottle with a label showing cocktail shaker and pineapple

Single Pressed Pineapple Juice

AVAILABILITY: In stock (-1 items)

Master of Mixes Single Pressed Pineapple Juice is a premium, not-from-concentrate pineapple juice created for cocktails and home bar use. Made from 100% single pressed pineapple juice sourced from Costa Rica, it delivers bright, natural sweetness and fresh fruit flavor...

$14.99
View Product

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