Highball glass with pink frozen drink watermelon wedge bar background

Big Bucket Watermelon Mule

Ingredients

  • 96 oz Master of Mixes Big Bucket Margarita Mixer
  • 12 oz Master of Mixes Watermelon Daiquiri/Margarita Mixer
  • 24 Oz Vodka
  • Top With Ginger Beer
Suggested Garnish: Fresh watermelon
Suggested Glass: Tall/Collins Glass

Directions

  • Combine first three ingredients in Big Bucket.
  • Stir, seal and open lid vent.
  • Freeze, scoop, top with ginger beer and serve.

Related Recipes

Unlock a World of Inspiration

With Master of Mixes, the possibilities are endless. Browse hundreds of recipes, tips, and tricks to unlock the potential of your mixer and discover a world of cocktails.

Arta Watermelon Garden

Ingredients
  • 1.5 (oz) blanco/silver tequila
  • 10 pieces rosemary
  • Soda water
  • 1 oz Watermelon Daiquiri/Margarita Mixer
  • 2 oz Mojito Mixer
Suggested Garnish:
  • watermelon pieces
  • stalk of rosemary
Suggested Glass: Tall Collins Glass
Directions
  • Drop rosemary leaves into the bottom of a mixing glass filled with ice.
  • Add tequila, Master of Mixes Mojito Mix and Master of Mixes Watermelon Daiquiri/Margarita Mix.
  • Shake and strain into glass filled with ice.
  • Fill with soda water.
See Full Recipe

Big Bucket Margarita

Ingredients
  • 24 oz tequila
  • 96 oz Big Bucket Margarita Mixer
Suggested Garnish:
  • Lime wedges
Suggested Glass: Tall Collins Glass
Directions
  • Combine ingredients in Big Bucket.
  • Chill and pour over ice or freeze and scoop.
Tools
    Techniques
      See Full Recipe

      Big Bucket Pineapple Daiquiri

      Ingredients
      • 24 oz rum
      • 12 oz pineapple juice
      • 96 oz Big Bucket Margarita Mixer
      Suggested Garnish:
      • Fresh pineapple
      Suggested Glass: Rocks Glass
      Directions
      • Combine ingredients in Big Bucket.
      • Stir, seal and open lid vent.
      • Freeze and serve.
      Tools
        Techniques
          See Full Recipe

          Big Bucket Touchdown Cocktail

          Ingredients
          • 25 oz tequila
          • 96 oz Big Bucket Margarita Mixer
          • 0.5 oz Grenadine Syrup
          • 0.5 oz Blue Curacao
          Suggested Garnish:
          • Lime slices
          Suggested Glass: Tall Collins Glass
          Directions
          • Pour Grenadine -OR- Blue Curacao in the bottom of serving glass and fill with ice.
          • Add tequila to Big Bucket and stir.
          • Pour into prepared glass.
          Tools
            Techniques
              See Full Recipe

              Black Currant Margarita

              Ingredients
              • 24 oz tequila
              • 12 oz Creme De Cassis
              • 96 oz Big Bucket Margarita Mixer
              Suggested Garnish:
              • Lime wheels
              Suggested Glass: Tall Collins Glass
              Directions
              • Combine ingredients in Big Bucket.
              • Stir, seal and open vent lid.
              • Freeze and serve.
              Tools
                Techniques
                  See Full Recipe

                  Bucket o Frozen Mule

                  Ingredients
                  • 25 (oz) vodka
                  • 12 oz beer added to finished drink
                  • 96 oz Big Bucket Margarita Mixer
                  Suggested Garnish:
                  Suggested Glass: Tall Collins Glass
                  Directions
                  • Freeze, stir and serve or serve over fresh ice.
                  • Fill with Ginger Beer once in serving glass.
                  Tools
                    Techniques
                    See Full Recipe