Craft Your Own Cocktail Experience

All Recipes

Noble Grasp

Ingredients
  • 1.5 oz (45 ml) Reposado tequila
  • .5 oz (15 ml) Aperol
  • 2 oz (60 ml) Master of Mixes Raspberry Daiquiri/Margarita Mixer
  • 2 oz (60 ml) Master of Mixes Sweet n' Sour Mixer
  • .5 oz (15 ml) egg white
Suggested Garnish:
  • fresh lemon
  • fresh raspberries
Suggested Glass: Coupe Glass
Directions
  • Combine ingredients in a mixing glass and dry shake.
  • Add ice and shake.
  • Fine strain into glass.
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Raspberry Mule

Ingredients
  • 2 oz (60 ml) vodka
  • 2 oz (60 ml) Master of Mixes Raspberry Daiquiri/Margarita Mixer
  • 2 oz (60 ml) ginger beer
Suggested Garnish:
  • fresh lime
  • fresh raspberries
Suggested Glass: Rocks Glass
Directions
  • Combine first two ingredients in a mixing glass filled with ice.
  • Shake and strain over fresh ice.
  • Top with ginger beer.
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Raspberry Margarita

Ingredients
  • 2 oz (60 ml) tequila
  • 4 oz (120 ml) Master of Mixes Raspberry Daiquiri/Margarita Mixer
Suggested Garnish:
  • ½ salted rim
  • fresh raspberries
Suggested Glass: Tall/Collins Glass
Directions
  • Combine ingredients in a mixing glass filled with ice.
  • Shake and strain over fresh ice.
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Raspberry Daiquiri

Ingredients
  • 2 oz (60 ml) rum
  • 4 oz (120 ml) Master of Mixes Raspberry Daiquiri/Margarita Mixer
Suggested Garnish:
  • lime wheel
  • fresh raspberries
Suggested Glass: Rocks Glass
Directions
  • Combine ingredients in a mixing glass filled with ice.
  • Shake and strain over fresh ice.
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Frozen Raspberry Margarita

Ingredients
  • 2 oz (60 ml) tequila
  • 5 oz (150 ml) Master of Mixes Raspberry Daiquiri/Margarita Mixer
  • 2 cups of ice
Suggested Garnish:
  • ½ salt rim
  • lime wheel
  • fresh raspberries
Suggested Glass: Hurricane Glass
Directions
  • Combine ingredients in a blender carafe.
  • Blend until smooth.
  • Pour into a glass and serve.
Tools
Techniques
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Frozen Raspberry Daiquiri

Ingredients
  • 2 oz (60 ml) rum
  • 5 oz (150 ml) Master of Mixes Raspberry Daiquiri/Margarita Mixer
  • 3-5 fresh raspberries
  • 2 cups of ice
Suggested Garnish:
  • lime wheel
  • fresh raspberries
Suggested Glass: Wine Goblet
Directions
  • Combine ingredients in a blender carafe.
  • Blend until smooth.
  • Pour into a glass and serve.
Tools
Techniques
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Grapefruit Lemonade

Ingredients
  • 2 oz (60 ml) Master of Mixes Paloma Mixer
  • 4 oz (120 ml) lemonade
Suggested Garnish:
  • fresh lime
  • fresh grapefruit
Suggested Glass: tall
Directions
  • Build ingredients over fresh ice
  • Stir and serve
Tools
Techniques
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Grapefruit Martini

Ingredients
  • 1.5 oz (45 ml) gin
  • .5 oz (15 ml) Elderflower Liqueur
  • 2 oz (60 ml) Master of Mixes Paloma Mixer
Suggested Garnish:
  • fresh grapefruit
Suggested Glass: Martini/ Coupe
Directions
  • Combine ingredients in a mixing glass filled with ice
  • Shake and strain into glass
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Grapefruit Bellini

Ingredients
  • 2 oz (60 ml) Master of Mixes Paloma Mixer
  • 4 oz (120 ml) Prosecco
Suggested Garnish:
  • Grapefruit zest
Suggested Glass: Flute
Directions
  • Build ingredients in a fluted glass
  • Stir gently and serve
Tools
Techniques
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Grapefruit Cosmo

Ingredients
  • 1.5 oz (45 ml) vodka
  • .5 oz (15 ml) Cointreau
  • 2 oz (60 ml) Master of Mixes Paloma Mixer
  • 1 oz (30 ml) Cranberry Juice
Suggested Garnish:
  • grapefruit zest
  • orange zest
Suggested Glass: Coupe
Directions
  • Combine ingredients in a mixing glass filled with ice
  • Shake and strain into glass
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Grapefruit and Bitter Soda

Ingredients
  • 2 oz (60 ml) Master of Mixes Paloma Mixer
  • 4 oz (120 ml) soda water
  • .5 oz (15 ml) Aperol
Suggested Garnish:
  • grapefruit zest
Suggested Glass: Rocks
Directions
  • Build first two ingredients in a glass filled with ice
  • Stir gently and float Aperol over top
Tools
Techniques
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Grapefruit Collins

Ingredients
  • 1.5 oz (45 ml) gin
  • 2 oz (60 ml) Master of Mixes Paloma Mixer
  • 4 oz (120 ml) soda water
Suggested Garnish:
  • grapefruit slice
  • lemon slice
Suggested Glass: tall
Directions
  • Build ingredients in a tall glass filled with ice
  • Stir gently and serve
Tools
Techniques
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Bitter and Sour

Ingredients
  • 1.5 oz (45 ml) whiskey
  • .5 oz (15 ml) Aperol
  • 4 oz (120 ml) Master of Mixes Paloma Mixer
Suggested Garnish:
  • Grapefruit zest
Suggested Glass: Rocks
Directions
  • Combine first three ingredients in a mixing glass filled with ice
  • Shake and strain over fresh ice
  • Float Peychaud's over top
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Grapefruit Mule

Ingredients
  • 2 oz (60 ml) vodka
  • 2 oz (60 ml) Master of Mixes Paloma Mixer
  • 2 oz (60 ml) ginger beer
Suggested Garnish:
  • fresh lime
  • fresh grapefruit
Suggested Glass: Rocks
Directions
  • Combine first two ingredients in a mixing glass filled with ice
  • Shake and strain over fresh ice
  • Top with ginger beer
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Grapefruit Margarita

Ingredients
  • 2 oz (60 ml) tequila
  • 4 oz (120 ml) Master of Mixes Paloma Mixer
Suggested Garnish:
  • 1/2 salted rim
  • fresh grapefruit slice
Suggested Glass: Tall Glass
Directions
  • Combine ingredients in a mixing glass filled with ice
  • Shake and strain over fresh ice
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Grapefruit Daiquiri

Ingredients
  • 2 oz (60 ml) rum
  • 4 oz (120 ml) Master of Mixes Paloma Mixer
Suggested Garnish:
  • fresh lime
  • fresh grapefruit
Suggested Glass: Coupe
Directions
  • Combine ingredients in a mixing glass filled with ice
  • Shake and strain into chilled glass
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Paloma

Ingredients
  • 2 oz (60ml) tequila
  • 4 oz (120ml) Master of Mixes Paloma Mixer
  • 2 oz (60ml) soda water
Suggested Garnish:
  • ½ salted rim
  • fresh grapefruit slice
Suggested Glass: Tall Glass
Directions
  • Combine first two ingredients in a mixing glass filled with ice.
  • Shake and strain over fresh ice.
  • Top with soda water.
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Jalapeño Mule

Ingredients
  • 1.5 oz (45ml) premium vodka
  • 0.5 oz (15ml) Master of Mixes Jalapeño Syrup
  • 0.5 oz (15ml) Master of Mixes Single Pressed Lime Juice
  • Fill with ginger beer
Suggested Garnish:
  • fresh lime
  • jalapeño
Suggested Glass: Rocks Glass
Directions
  • Combine first three ingredients in a mixing glass filled with ice.
  • Shake and strain over ice.
  • Top with ginger beer.
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