Pineapple Collins

Pineapple Collins

Ingredients

  • 0.5 oz Master of Mixes Single Pressed Pineapple Juice
  • 0.5 oz Master of Mixes Single Pressed Lemon Juice
  • 1.5 oz Gin
  • 4 oz Soda Water
Suggested Garnish: Fresh lemon and Luxardo cherry
Suggested Glass: Tall/Collins Glass

Directions

  • Build ingredients over ice and stir.

Tools

Techniques

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2P3O

Ingredients

  • 2 oz pineapple juice
  • .3 dashes of Fee Brothers orange bitters
  • 2 oz White Peach Daiquiri/Margarita Mixer
  • 0.5 oz Single Pressed Lemon Juice
Suggested Garnish:
  • Orange zest and cherry
Suggested Glass: Rocks Glass

Directions

  • Combine ingredinets in a mixing glass filled with ice. Shake and strain into a rocks glass filled with ice. Garnish and serve.
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New York Pineapple Sour

Ingredients

  • 2 oz Master of Mixes Single Pressed Pineapple Juice
  • 1 oz Master of Mixes Single Pressed Lemon Juice
  • 0.5 oz Master of Mixes Simple Syrup
  • 1.5 oz Whiskey
  • 1 Egg White
  • 0.5 oz Rosè Wine

Garnish: Rosemary

Glassware: Rocks Glass

Directions

  1. Combine first five ingredients in a mixing glass and dry shake.
  2. Add ice and shake again.
  3. Strain over fresh ice.
  4. Float Rosè wine.
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Pineapple Cooler Than You

Ingredients

  • 1.5 oz Master of Mixes Single Pressed Lemon Juice
  • 0.5 oz Master of Mixes Single Pressed Pineapple Juice
  • 0.5 oz Black Cherry Reàl
  • 1.5 oz Vodka
  • 0.5 oz Italicus Liqueur
  • 1 Egg White

Garnish: Lemon slice and Luxardo cherries

Glassware: Champagne Coupe

Directions

  1. Combine ingredients in a shaker and dry shake.
  2. Add ice and shake again.
  3. Fine strain into glass.
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Rare Wedding

Ingredients

  • 3 oz Master of Mixes Single Pressed Pineapple Juice
  • 0.5 oz Master of Mixes Demerara Syrup
  • 0.5 oz Master of Mixes Single Pressed Lemon Juice
  • 1.5 oz White Rum
  • 0.5 oz Jamaican Rum Float

Garnish: fresh lime, pineapple, and orchid

Glassware: Tiki Mug

Directions

  1. Combine first four ingredients in a shaker filled with ice.
  2. Shake and strain over crushed ice.
  3. Float dark rum.
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Third Wedding

Ingredients

  • 3 oz Master of Mixes Single Pressed Pineapple Juice
  • 0.5 oz Master of Mixes Jalapeño Syrup
  • 0.5 oz Master of Mixes Single Pressed Lemon Juice
  • 1.5 oz White Rum
  • 0.5 oz Jamaican Rum

Garnish: fresh lime, pineapple, and orchid

Glassware: Tiki Mug

Directions

  1. Combine first four ingredients in a shaker filled with ice.
  2. Shake and strain over fresh crushed ice.
  3. Float Jamaican Rum.
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Ace

Ingredients
  • 1 egg white
  • 3 oz Pina Colada Mixer
  • 0.5 oz Single Pressed Lemon Juice
  • 0.5 oz Grenadine Syrup
Suggested Garnish:
  • Lemon and coconut zest
Suggested Glass: Champagne Coupe
Directions
  • Combine first two ingredinets in a mixing glass filled with ice. Shake and strain into a coupe glass filled with ice. Fill glass with ginger beer.
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