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watermelon-mai-tai

Watermelon Mai Tai

Ingredients
  • 1.25 (oz) rum
  • 2 oz Watermelon Daiquiri/Margarita Mixer
  • 2 oz Mai Tai Mixer
Suggested Garnish:
  • fresh watermelon
  • mint sprig
Suggested Glass: Tall Collins Glass
Directions
  • Mix all ingredients together in glass over ice.
  • Stir.
Tools
    Techniques
    See Full Recipe
    OTR-watermelon-margarita

    Watermelon Daiquiri On The Rocks

    Ingredients
    • 2 (oz) rum
    • 4 oz Watermelon Daiquiri/Margarita Mixer
    Suggested Garnish:
    • fresh watermelon
    Suggested Glass: Rocks Glass
    Directions
    • In an ice-filled shaker, add 2 oz (60 mL) rum and 4 oz (120 mL) Master of Mixes Watermelon Daiquiri/Margarita Mix.
    • Shake hard and strain into an ice-filled glass.
    • Garnish with fresh watermelon and serve.
    Tools
    Techniques
    See Full Recipe
    55210-frozen-watermelon-daiquiri

    Frozen Watermelon Daiquiri

    Ingredients
    • 2 (oz) rum
    • 5 oz Watermelon Daiquiri/Margarita Mixer
    Suggested Garnish:
    • watermelon slice
    Suggested Glass: Champagne Coupe
    Directions
    • In a blender, add 2 oz (60 mL) rum, 5 oz (150 mL) rum and 16 oz (2 cups ice).
    • Blend.
    • Pour into glass and garnish with a watermelon slice.
    Tools
    Techniques
    See Full Recipe
    my-latin-lover

    My Latin Lover

    Ingredients
    • 1.25 (oz) rum
    • 4-6 cilantro leaves
    • Pinch of chili pepper
    • 2 oz Mango Daiquiri/Margarita Mixer
    • 1 oz Single Pressed Lime Juice
    • 1 oz Simple Syrup
    Suggested Garnish:
    • lime zest
    • pinch of chili pepper
    Suggested Glass: Rocks Glass
    Directions
    • Muddle pepper and herbs in the bottom of a mixing glass.
    • Fill with ice and add remaining ingredients.
    • Shake and strain into rocks glass filled with ice.
    Tools
    Techniques
    See Full Recipe
    Strawberry-Ramble

    Strawberry Daiquiri On The Rocks

    Ingredients
    • 2 (oz) rum
    • 4 oz Strawberry Daiquiri/Margarita Mixer
    Suggested Garnish:
    • lime wheel
    Suggested Glass: Rocks Glass
    Directions
    • In an ice-filled shaker, add 2 oz (6o mL) rum and 4 oz (120 mL) Master of Mixes Strawberry Daiquiri/Margarita Mix.
    • Shake hard and strain into an ice-filled glass.
    • Garnish with lime wheel and serve.
    Tools
    Techniques
    See Full Recipe
    Frozen-Strawberry-Daiquiri

    Master of Mixes Frozen Strawberry Daiquiri

    Ingredients
    • 2 (oz) rum
    • 5 oz Strawberry Daiquiri/Margarita Mixer
    Suggested Garnish:
    • fresh strawberry
    Suggested Glass: Rocks Glass
    Directions
    • In a blender, add 2 oz (60 mL) rum, 5 oz (150 mL) Master of Mixes Strawberry Daiquiri/Margarita Mix and 16 oz (2 cups) of ice.
    • Blend.
    • Pour into glass and garnish with fresh strawberry.
    Tools
    Techniques
    See Full Recipe
    strawberry-mojito

    Strawberry Mojito

    Ingredients
    • 2 (oz) rum
    • Soda water
    • 2 oz Mojito Mixer
    • 2 oz Strawberry Daiquiri/Margarita Mixer
    Suggested Garnish:
    • fresh strawberries
    Suggested Glass: Tall Collins Glass
    Directions
    • In an ice-filled shaker, add 2 oz (60 mL) rum, 2 oz (60 mL) Master of Mixes Strawberry Daiquiri/Margarita Mix and 4 oz (120 mL) Master of Mixes Mojito Mix.
    • Stir and top with soda water.
    • Garnish with fresh strawberres.
    • Serve.
    Tools
      Techniques
      See Full Recipe
      Mojito-copy

      Mojito On The Rocks

      Ingredients
      • 2 (oz) rum
      • 4 oz Mojito Mixer
      Suggested Garnish:
      • fresh lime
      • mint
      Suggested Glass: Tall Collins Glass
      Directions
      • In an ice-filled shaker, add 2 oz (60 mL) rum and 4 oz (120 mL) Master of Mixes Mojito Mix.
      • Shake hard and strain into an ice-filled glass.
      • Garnish with fresh lime and mint.
      • Serve.
      Tools
      Techniques
      See Full Recipe
      blueberry-caipirissma

      Blueberry Caipirissima

      Ingredients
      • 1 (oz) rum
      • 6 blueberries
      • 3 oz Mojito Mixer
      Suggested Garnish:
      • blueberries
      • lime wedge
      Suggested Glass: Rocks Glass
      Directions
      • Pour blueberries i the bottom of a rocks glass.
      • Fill glass with crushed ice and pour rum and Master of Mixes Mojito Mix over top.
      • Stir to lift fruit off of the bottom of the glass.
      Tools
        Techniques
        See Full Recipe
        cucumber-lavender-mojito

        Cucumber Lavender Mojito

        Ingredients
        • 1 (oz) white/light rum
        • 0.5 (oz) orange liqueur
        • 4 mint leaves
        • 2 lime wedges
        • 3 cucumber slices
        • 2 dashes lavender bitters
        • Soda water
        • 2 oz Mojito Mixer
        Suggested Garnish:
        • muddled cucumber
        • mint sprig
        • lime
        Suggested Glass: Tall Collins Glass
        Directions
        • Muddle mint, lime and cucumber pieces with teh bitters in the bottom of tall/collins glass.
        • Fill glass halfway with crushed ice.
        • Add rum, orange liqueur and Master of Mixes Mojito Mix.
        • Fill glass with crushed ice.
        • Top with soda water and stir to lift ingredients off the bottom of the glass.
        Tools
        Techniques
        See Full Recipe
        ABM Drinks- 135

        Frozen Blackberry

        Ingredients
        • 1.25 (oz) citrus rum
        • 2 backberries
        • 2 mint leaves
        • 1 cup of ice
        • 3 oz Mojito Mixer
        Suggested Garnish:
        • blackberry
        • spring of mint
        • lime slices
        Suggested Glass: Tall Collins Glass
        Directions
        • Combine all ingredients in a blender carafe.
        • Blend until smooth.
        • Pour, garnish and serve.
        Tools
        Techniques
        See Full Recipe
        cucumber-mojito

        Cucumber Mojito

        Ingredients
        • 1.25 (oz) rum
        • 3-5 slices cucumber
        • Soda water
        • 2 oz Mojito Mixer
        Suggested Garnish:
        • muddled cucumber
        • mint sprig
        • lime
        Suggested Glass: Tall Collins Glass
        Directions
        • Place cucumber in the bottom of a tall/collins glass filled with ice.
        • Combine rum and Master of Mixes Mojito Mix.
        • Stir to lift cucumber off bottom of the glass.
        • Fill with soda water.
        Tools
        Techniques
        See Full Recipe
        Mint Daiquiri FINAL

        Mint Daiquiri

        Ingredients
        • 2 oz rum
        • 1 oz Mint Syrup
        • 1 oz Single Pressed Lime Juice
        Suggested Garnish:
        • Fresh mint
        • Lime wheel
        Suggested Glass: Champagne Coupe
        Directions
        • Combine ingredients in a mixing glass filled with ice.
        • Shake and strain into a chilled coupe glass.
        Tools
        Techniques
        See Full Recipe
        mint-storm

        Mint Storm

        Ingredients
        • 1.25 (oz) gold rum
        • 2 lime wedges (squeezed)
        • Ginger beer
        • 3 oz Mojito Mixer
        Suggested Garnish:
        • lime wedges
        Suggested Glass: Rocks Glass
        Directions
        • Combine rum, Master of Mixes Mojito Mix and lime wedged in a Boston glass filled with ice.
        • Shake and strain into rocks glass filled with ice.
        • Fill with ginger beer.
        Tools
        Techniques
        See Full Recipe
        Mango-daiquiri-on-the-rocks

        Mango Daiquiri On The Rocks

        Ingredients
        • 2 (oz) rum
        • 4 oz Mango Daiquiri/Margarita Mixer
        Suggested Garnish:
        • fresh mango
        Suggested Glass: Champagne Coupe
        Directions
        • In an ice-filled shaker, add 2 oz (6o mL) rum and 4 oz (120 mL) Master of Mixes Mango Daiquiri/Margarita Mix.
        • Shake hard and strain into an ice-filled glass.
        • Garnish with fresh mango and serve.
        Tools
        Techniques
        See Full Recipe
        Mango-daiquiri-on-the-rocks

        Master of Mixes Mango Daiquiri

        Ingredients
        • 2 (oz) rum
        • 5 oz Mango Daiquiri/Margarita Mixer
        Suggested Garnish:
        • fresh mango
        • lime wedge
        Suggested Glass: Champagne Coupe
        Directions
        • In a blender, add 2 oz (60 mL) rum, 5 oz (150 mL) Master of Mixes Mango Daiquiri/Margarita Mix and 16 oz (2 cups) of ice.
        • Blend.
        • Pour into glass and garnish with fresh mango.
        Tools
        Techniques
        See Full Recipe
        9-Strawberry-and-Cream-Mai-Tai

        Strawberries and Cream Mai Tai

        Ingredients
        • 1 (oz) rum
        • Float dark rum over top
        • 1 oz Strawberry Colada Mixer
        • 3 oz Mai Tai Mixer
        Suggested Garnish:
        • fresh orange
        • strawberry
        Suggested Glass: Rocks Glass
        Directions
        • Combine ingredients in a mixing glass filled with ice.
        • Shake and strain into a rocks glass filled with ice. Float dark rum over top.
        Tools
        Techniques
        See Full Recipe
        strawberry-coco-smash

        Strawberry Coco Smash

        Ingredients
        • 1 (oz) white/light rum
        • 4-5 pieces fresh lime
        • 3 oz Strawberry Colada Mixer
        Suggested Garnish:
        • chopped strawberry
        • pineapples slices
        Suggested Glass: Rocks Glass
        Directions
        • Muddle fresh lime in the bottom of a glass.
        • Fill with ice.
        • Add white rum and Master of Mixes Strawberry Colada Mix. Stir to lift muddled ingredients.
        Tools
        Techniques
        See Full Recipe

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